I. Kedu ihe kpatara ị ga-eji tinye polydextrose na usoro gị?
1. Polydextrose bụ ụdị eriri nri nke na-agbaze ngwa ngwa na mmiri.
2.The ngwaahịa nwere ike akara na "dietary fiber isi iyi" ma ọ bụ "elu dietary eriri" dị ka ebe ere nke ngwaahịa.
3.Polydextrose nwere obere kalori na nzaghachi hypoglycemic.
4. Na nri na ihe ọṅụṅụ na-enweghị sugar agbakwunyere, nye ọdịdị na uto, ma belata calorie.
Debe nkwụsi ike dị mma na usoro nhazi na nchekwa.
5.Significant digestive ndidi, ruo 90 g / ụbọchị.
6. polydextrose nwere njirimara nke prebiotics na enwere ike iji ya dị ka nri maka probiotics.
II. Usoro onunu ogwu nke polydextrose na ngwaahịa dị iche iche
Ngwaahịa ahụike: enwere ike were ya ozugbo na capsules, mbadamba nkume, mmiri mmiri ọnụ, granules, wdg, na usoro onunu ogwu nke 5 ~ 15g / ụbọchị; Dị ka ihe oriri na-edozi ahụ maka ngwaahịa ahụike, ego mgbakwunye bụ 0.5% ~ 50%
Ngwaahịa ntụ ọka: achịcha steamed, achịcha, achịcha, biscuits, vermicelli, ngwa ngwa noodles, wdg Ọnụ ego mgbakwunye: 0.5% ~ 10%
Ngwaahịa anụ: soseji ham, anụ nri ehihie, Sanwichi, floss anụ, nri, wdg. Ego mgbakwunye: 2.5% ~ 20%
Ngwaahịa mmiri ara ehi: mmiri ara ehi, mmiri ara ehi soy, yogọt, usoro mmiri ara ehi ntụ ntụ, wdg Ọnụ ego mgbakwunye: 0.5% ~ 5%
Ihe ọṅụṅụ: ihe ọṅụṅụ mkpụrụ osisi dị iche iche na ihe ọṅụṅụ carbonated. Mgbakwunye ego: 0.5% ~ 3%
Mmanya: tinye na Baiijiu, mmanya edo edo, biya, mmanya mkpụrụ osisi na mmanya ọgwụ, mepụta mmanya ahụike nwere eriri. Ọnụ ego mgbakwunye: 0.5% ~ 10%
Condiments: oseose ihendori, jam, soy sauce, mmanya mmanya, ite ọkụ, ngwa ngwa noodle ofe, wdg Ego mgbakwunye: 5% ~ 15%
Nri oyi kpọnwụrụ: ice cream, popsicle, ice cream, wdg. Ego mgbakwunye: 0.5% ~ 5%
Nri nri: pudding, jelii, wdg; Ọnụ ego mgbakwunye: 8% ~ 9%
Oge nzipu: Mar-07-2022